top of page

Winter

Fancy

Food

Show

When
Jan 19, 2020, 10:00 AM – Jan 21, 2020, 4:00 PM
Where
Moscone Center,
747 Howard St, San Francisco, CA 94103, USA
Details

THE BIG

DAY

Location
Getting There
Vegan_umamitare_original_JP180_low.png

WHAT TO

EXPECT 

        BLACK GARLIC
       BLACK GINGER

 

Besides black garlic, we have a new sidekick this year, the aged BLACK GINGER. So intense and powerful, suitable for cocktails, pharmaceuticals or cooking.

         VEGAN

 

First vegan certified Japanese black garlic seasoning on the market.

No additives and made from scratch.

Suitable for all people regardless of their dietary habits.

        REAL JAPAN

 

The authentic Japanese flavor.

A rare find on the vegan market,

it's a product that sets your store apart.

Vegan_chili_oil_low.png
Vegan_umamitare_raw garlic_low.png
黒にんにくのうまみたれ180g.png
Vegan_hoto sauce_low.png
Vegan_umamidressing_sesami_JP180_low.png

Favored by Michelin Chefs 

Gifts

About MOMIKI

At MOMIKI,

we come to work every day with a smiley face because we are dedicated to

bringing health and joy to the world through our black garlic.      

   Our mission is to create the safest, the most secure and the tastiest black garlic

with our enthusiastic heart from Japan to the world.

Manufacturing under FSSC22000 safety scope,

it's a food company you can trust and rely on.

handcrafted

FSSC22000

We honor the taste and flavor that only hand made product can deliver.

Rest assured that every bite you take is safe. 

6 years of research on
 the aging chamber.
Only MOMIKI can provide
the sweetest odor-free,
full-bodied black garlic.

CUTTING EDGE

RSVP
Booth 853

Book a Meeting

Place an order on site 

to get a case of sample 

FREE OF CHARGE.

bottom of page